Audio clip: Gwen Atwood Uzzell

Gwen Atwood Uzzell reminisces about food restrictions:

Gwen Atwood Uzzell: Well, you just had certain things to cook with and so much of it. Meat was in very bad supply. It all went to the military. You just didn't have much meat. 'Course, Dad had a vegetable garden; we had plenty of veggies and that sort of thing. And back in those days, everybody had a cow.

Listen to Gwen Atwood Uzzell's entire oral history interview.